煮友(香菇柴魚露) Dashi Tsuyu (Japanese Soy Sauce)
原料：水、釀造醬油、米霖(水、糯米、蓬萊米)、糖、鹽、柴魚、香菇、釀造米酢、釀造醬油、酵母抽出物、昆布、香菇濃縮汁
Ingredient: Water, Brewed Soy Sauce, Mirin(Water, Sticky Rice, Rice), Sugar, Salt, Dried Bonito, Mushroom, Brewed Vinegar, Brewed Alcohol, Yeast Extract, Kelp, Mushroom Extract
保存期限：2年
※本產品含魚類(柴魚)、含麩質穀物類及大豆類製品(醬油)
※ 如需更多服務與資訊：
請與我們聯繫 https://www.kokumori.com/tw/about/contact.aspx